RED PEPPER CHICKPEA BASIL SOUP, RED PEPPER CHICKPEA BASIL
Sculatti I.F.S. Per 100 g · Label
86 points among 3,044 in Other Soups
Heavily processed.
86
- 0Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −14 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Sodium 106mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- WATERIngredients
- CHICKPEASIngredients
- FIRE ROASTED RED PEPPERIngredients
- DICED TOMATOESIngredients
- APPLE CIDER VINEGARIngredients
- ONIONSIngredients
- OLIVE OILIngredients
- GARLICIngredients
- BASILIngredients
- SALTIngredients
Ingredient text
WATER, CHICKPEAS, FIRE ROASTED RED PEPPER, DICED TOMATOES, APPLE CIDER VINEGAR, ONIONS, OLIVE OIL, GARLIC, BASIL, SALT
If you keep eating it
Source · Maker · Label
Maker and label · Sculatti I.F.S. · USDA FoodData Central ·
Serving 454g · Package – Low energy density
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86 points among 3,044 in Other Soups
Where the calories come from 62kcal
Carbs 56%Protein 14%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2271842