35 points among 1,588 in Pasta Dinners
Heavily processed.
- −11Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesYeast Extract · Potassium Chloride · Sodium Caseinate · · · Calcium Caseinate
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 2 sugar cubes · 1.3 tsp salt · 1.1 bowls of rice
One serving (33 g) = 0.7 sugar cubes
More to see
Not deducted 4 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 6 additives
- ENRICHED MACARONI PRODUCTIngredients
- SEASONING BLEND .Ingredients
Ingredient text
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONING BLEND (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH, SALT, WHEY, MALTODEXTRIN, SOYBEAN OIL, HYDROLYZED CORN PROTEIN, DRIED CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTASSIUM CHLORIDE, COLOR ADDED [YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6], YEAST EXTRACT, LACTIC ACID, CITRIC ACID, BUTTER OIL, SODIUM CASEINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NONFAT MILK, CALCIUM CASEINATE, SODIUM PHOSPHATE, SODIUM CITRATE).
If you keep eating it
Source · Maker · Label
Maker and label · Bektrom Foods, Inc · USDA FoodData Central ·
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35 points among 1,588 in Pasta Dinners
Where the calories come from 333kcal
Carbs 85%Protein 11%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2271641