Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHOCOLATE DONUT BARS, CHOCOLATE

Bon Appetit Danish Co. Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Propionate · Propylene Glycol · · · Sodium Stearoyl Lactylate ·
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 6 additives
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • SOYBEAN OILIngredients
  • COATINGIngredients
  • GLYCERINEIngredients
  • NONFAT MILKIngredients
  • LEAVENINGIngredients
  • SOY FLOURIngredients
  • DEXTROSEIngredients
  • CORN SYRUP SOLIDSIngredients
  • EGG YOLKIngredients
  • SALTIngredients
  • EGG WHITESIngredients
  • SOY LECITHINIngredients
  • SORBIC ACIDIngredients
  • PROPYLENE GLYCOLIngredients
  • MONO & DIESTERS OF FATTY ACIDSIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • MONO & DIGLYCERIDESIngredients
  • SPICEIngredients
  • XANTHAN GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • HIGH OLEIC CANOLA OILIngredients
  • ENZYMESIngredients
  • CORN OILIngredients
  • BETA CAROTENEIngredients
  • ALPHA TOCOPHEROLIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM PROPIONATE .Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, LACTOSE, COCOA POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER, ARTIFICIAL FLAVORS), GLYCERINE, NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SOY FLOUR, DEXTROSE, CORN SYRUP SOLIDS, EGG YOLK, SALT, EGG WHITES, SOY LECITHIN, SORBIC ACID, PROPYLENE GLYCOL, MONO & DIESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, MONO & DIGLYCERIDES, SPICE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, HIGH OLEIC CANOLA OIL, ENZYMES, CORN OIL, BETA CAROTENE (AS COLOR), ALPHA TOCOPHEROL (AS PRESERVATIVE), POTASSIUM SORBATE, SODIUM PROPIONATE (TO PRESERVE FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Bon Appetit Danish Co. · USDA FoodData Central ·

Serving 60g · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 433kcal

Carbs 45%Protein 4%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy433 kcal22%
Protein5 g9%
Fat25 g46%
Carbs50 g15%
Sugars28.3 g28%
Fiber1.7 g7%
Calcium67 mg10%
Iron1.7 mg14%
Potassium222 mg6%
Sodium350 mg18%
Cholesterol8 mg3%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2271177
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