Pickles, Olives, Peppers & Relishes
TASTE OF INSPIRATIONS ROAST BEEF BLUE CHEESE SALAD, TASTE OF INSPIRATIONS ROAST BEEF BLUE
Hannaford Bros. Co. Per 100 g · Label
48 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −6Nutrition 3 of 4
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · Natamycin ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
Nutrients 6 items · 3 additives
- ICEBERG/ROMAINE MIXIngredients
- BLACK ANGUS SEASONED ROAST BEEFIngredients
- ROASTED BELL PEPPER STRIPSIngredients
- TOMATOESIngredients
- BLUE CHEESE CRUMBLESIngredients
- ONION.Ingredients
Ingredient text
ICEBERG/ROMAINE MIX (ICEBERG LETTUCE, ROMAINE LETTUCE,RED CABBAGE),BLACK ANGUS SEASONED ROAST BEEF (BEEF,WATER,SALT,SODIUM PHOSPHATE, DEXTROSE,AUTOLYZED YEAST EXTRACT,SUGAR,BEEF EXTRACT,NATURAL FLAVOR. COATED WITH: SALT, CARAMELIZED SUGAR,SUGAR,MALTODEXTRIN,DEXTROSE, NATURAL FLAVORS),ROASTED BELL PEPPER STRIPS (PEPPERS,WATER,SEA SALT,CITRIC ACID,CALCIUM CHLORIDE), TOMATOES,BLUE CHEESE CRUMBLES (BLUE CHEESE (CULTURED PASTEURIZED MILK,SALT,ENZYMES,PENICILLIUM ROQUEFORTI),POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)),ONION.
If you keep eating it
Source · Maker · Label
Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·
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48 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2271096