YELLOW CAKE BATTER ICE CREAM WITH RUM RAISINS & CANDIED GINGER, AUNT GLADYS YELLOW CAKE BATTER
Coolhaus Per 100 g · Label
42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
42
- −16Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 58mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
- MILKIngredients
- CREAMIngredients
- ORGANIC CANE SUGARIngredients
- NONFAT MILKIngredients
- YELLOW CAKE BATTERIngredients
- RUM RAISINSIngredients
- CANDIED GINGER PIECESIngredients
- GUAR GUMIngredients
- CAROB BEANIngredients
Ingredient text
MILK, CREAM, ORGANIC CANE SUGAR, NONFAT MILK, YELLOW CAKE BATTER (ORGANIC CANE SUGAR, WATER, CAGE-FREE EGG YOLK, NON-GMO CORN STARCH, ANNATTO, SALT, TURMERIC, NATURAL FLAVORS), RUM RAISINS (ORGANIC SUGAR, RAISINS, WATER, TAPIOCA SYRUP, NON-GMO MODIFIED CORN STARCH, NATURAL FLAVORS, CITRIC ACID), CANDIED GINGER PIECES (GINGER, ORGANIC SUGAR, CITRIC ACID, SALT), GUAR GUM, CAROB BEAN
If you keep eating it
Source · Maker · Label
Maker and label · Coolhaus · USDA FoodData Central ·
Serving 120g · Package – Medium energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 233kcal
Carbs 59%Protein 6%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2270915