Lunch Snacks & CombinationsLunch Snacks & Combinations
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Lunch Snacks & Combinations

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WHITE CHEDDAR CHEESE, ROASTED SEA-SALTED ALMONDS & SWEETENED DRIED CRANBERRIES

Lunch Snacks & Combinations

Arthur Schuman Inc. As labeled · Per 100 g · Label

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No additives

No additives shown

2 ingredients

WHITE CHEDDAR CHEESE [(CULTURED PASTEURIZED MILK SALT ENZYMES], POTATO STARCH [TO PREVENT CAKING]), NATAMYCIN ITO PROTECT FLAVOR FRUIT & NUT BLEND (ALMONDS, CRANBERRIES, SUGAR, SEA SALT, VEGETABLE OIL [ALMOND OIL AND/OR, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL]).

One serving (43 g) = 2.7 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice

56 points among 908 in Lunch Snacks & Combinations

2 ingredients.
WHITE CHEDDAR CHEESE [ and NATAMYCIN ITO PROTECT FLAVOR FRUIT & NUT BLEND ..

56

Heavily processed

  • −14Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 419kcal

Carbs 23%Protein 16%Fat 61%

ItemsAmount% of dailyCategory medianDifference
Energy419 kcal21%
Protein18.6 g34%
Fat30.2 g56%
Carbs25.6 g8%
Sugars18.6 g19%
Fiber4.7 g19%
Calcium233 mg33%
Iron0.8 mg7%
Potassium163 mg5%
Sodium419 mg21%
Cholesterol47 mg16%
Saturated fatty acids11.6 g77%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18.6g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Calcium 233mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 2 items
  • WHITE CHEDDAR CHEESE [Ingredients
  • NATAMYCIN ITO PROTECT FLAVOR FRUIT & NUT BLEND .Ingredients
Ingredient text

WHITE CHEDDAR CHEESE [(CULTURED PASTEURIZED MILK SALT ENZYMES], POTATO STARCH [TO PREVENT CAKING]), NATAMYCIN ITO PROTECT FLAVOR FRUIT & NUT BLEND (ALMONDS, CRANBERRIES, SUGAR, SEA SALT, VEGETABLE OIL [ALMOND OIL AND/OR, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL]).

If you keep eating it
Source · Maker · Label

Maker and label · Arthur Schuman Inc. · USDA FoodData Central ·

Serving 43g · Package – High energy density
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56 points among 908 in Lunch Snacks & Combinations

Source
Source
USDA FoodData Central
Code
US-FDC-2270070
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