Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA & CHOCOLATE SWIRL ICE CREAM CUPS, VANILLA & CHOCOLATE

Wegmans Food Markets, Inc. Per 100 g · Label

43 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (50 g) = 3 sugar cubes · 1 cheese slice

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 60mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • SKIM MILK SOLIDSIngredients
  • WHEYIngredients
  • COCOAIngredients
  • NATURAL FLAVORIngredients
  • STABILIZERSIngredients
  • CARAMELIngredients
  • ANNATTOIngredients
  • SALT.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CORN SYRUP, SKIM MILK SOLIDS, WHEY, COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR, STABILIZERS (MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN), CARAMEL, ANNATTO (COLOR), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 50g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 200kcal

Carbs 47%Protein 8%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein4 g7%
Fat10 g19%
Carbs24 g7%
Sugars18 g18%
Fiber0 g0%
Calcium120 mg17%
Iron0.4 mg3%
Potassium240 mg7%
Sodium60 mg3%
Cholesterol40 mg13%
Saturated fatty acids7 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2268489
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