38 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
38
- −8Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Tragacanth Gum ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
100 g = 7.7 sugar cubes
One serving (117 g) = 9 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 21mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- WATERIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- WHEYIngredients
- SKIM MILKIngredients
- MILK*Ingredients
- CONTAINS 2% OR LESS OF ORANGE JUICE CONCENTRATEIngredients
- CITRUS CELLSIngredients
- NATURAL CITRUS FLAVORIngredients
- CITRIC ACIDIngredients
- MODIFIED CELLULOSEIngredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- XANTHAN GUMIngredients
- TRAGACANTH GUMIngredients
- YELLOW 6.Ingredients
Ingredient text
WATER, SUGAR, CORN SYRUP, WHEY, SKIM MILK, MILK*, CONTAINS 2% OR LESS OF ORANGE JUICE CONCENTRATE, CITRUS CELLS, NATURAL CITRUS FLAVOR, CITRIC ACID, MODIFIED CELLULOSE, GUAR GUM, CELLULOSE GUM, XANTHAN GUM, TRAGACANTH GUM, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·
Serving 117g · Package – Medium energy density
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38 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 120kcal
Carbs 97%Protein 3%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2267196