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Other Soups

GREEN CHILE CORN ORGANIC CHOWDER, GREEN CHILE CORN

Boulder Organic Foods, LLC Per 100 g · Label

71 points among 3,044 in Other Soups

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Tara Gum
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • VEGETABLE BROTH*Ingredients
  • CORN*Ingredients
  • POTATOES*Ingredients
  • ONIONS*Ingredients
  • HATCH GREEN CHILES*Ingredients
  • CELERY*Ingredients
  • LIME JUICE*Ingredients
  • EXTRA VIRGIN OLIVE OIL*Ingredients
  • GARLIC*Ingredients
  • SPICES*Ingredients
  • RED BELL PEPPER*Ingredients
  • TARA GUM*Ingredients
  • SEA SALT.Ingredients
Ingredient text

VEGETABLE BROTH* (FILTERED WATER, VEGETABLE BASE* (VEGETABLE STOCK* AND VEGETABLE CONCENTRATES* [CARROT*, CELERY*, ONION*, TOMATO*], SEA SALT, BLUE AGAVE SYRUP*, NUTRITIONAL YEAST*, POTATO STARCH*, TAMARIND PUREE*, CHAMPIGNON MUSHROOM POWDER*, GARLIC POWDER*, GUAR GUM*, SPICE*)), CORN*, POTATOES*, ONIONS*, HATCH GREEN CHILES*, CELERY*, LIME JUICE*, EXTRA VIRGIN OLIVE OIL*, GARLIC*, SPICES*, RED BELL PEPPER*, TARA GUM*, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Boulder Organic Foods, LLC · USDA FoodData Central ·

Serving 245g · Package – Low energy density
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71 points among 3,044 in Other Soups

Where the calories come from 41kcal

Carbs 62%Protein 12%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy41 kcal2%
Protein1.2 g2%
Fat1.2 g2%
Carbs6.5 g2%
Sugars0.8 g1%
Fiber0.8 g3%
Calcium8 mg1%
Iron0.4 mg3%
Potassium53 mg2%
Sodium220 mg11%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2266543
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