Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

ROUNDY'S SELECT, DOUBLE DUTCH CHOCOLATE CREME CAKE

Finlay Extracts & Ingredients USA, Inc. Per 100 g · Label

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32
  • −14Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · Calcium Propionate · · · · Locust Bean Gum · · Sodium Stearoyl Lactylate
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items · 10 additives
  • CHOCOLATE CAKEIngredients
  • WATERIngredients
  • CHOCOLATEIngredients
  • GLAZEIngredients
  • CHOCOLATE ICING .Ingredients
Ingredient text

CHOCOLATE CAKE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, DRY EGG YOLK, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE], SALT, DRY EGG WHITES, NONFAT DRY MILK, VITAL WHEAT GLUTEN, CARAMEL COLOR, DRY WHEY, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE [AS PRESERVATIVE], DEXTROSE, POLYSORBATE 60, XANTHAN GUM, GUAR GUM, SOY LECITHIN, WATER, ARTIFICIAL FLAVOR, CORN STARCH, SULFITES), WATER, CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, SOYA LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), GLAZE (SUGAR, WATER, MALTODEXTRIN, CORN STARCH, POTASSIUM SORBATE [AS PRESERVATIVE], CALCIUM SULFATE, AGAR, CITRIC ACID, MONO & DIGLYCERIDES WITH BHT AND CITRIC ACID AS PRESERVATIVES, LOCUST BEAN GUM, DISODIUM PHOSPHATE), CHOCOLATE ICING (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OIL], CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, MONO AND DIGLYCERIDES WITH CITRIC ACID AS PRESERVATIVES, POLYSORBATE 60, SALT, SODIUM PROPIONATE AND SORBIC ACID [AS PRESERVATIVES], SOY LECITHIN, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, DEXTROSE, CORN STARCH, CITRIC ACID, XANTHAN GUM).

If you keep eating it
Source · Maker · Label

Maker and label · Finlay Extracts & Ingredients USA, Inc. · USDA FoodData Central ·

Serving 71g · Package – High energy density
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32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 296kcal

Carbs 66%Protein 6%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy296 kcal15%
Protein4.2 g8%
Fat9.9 g18%
Carbs52.1 g16%
Sugars33.8 g34%
Fiber2.8 g11%
Calcium56 mg8%
Iron2.5 mg21%
Sodium423 mg21%
Cholesterol28 mg9%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2265629
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