Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

FUDGE BARS, FUDGE

Tops Markets, LLC Per 100 g · Label

60 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Sodium·Saturated fat.

60
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • WATERIngredients
  • CORN SYRUPIngredients
  • WHEYIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • BUTTERMILKIngredients
  • MILKFAT AND NONFAT MILKIngredients
  • SUGARIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • COCOAIngredients
  • WHEAT FLOURIngredients
  • GUAR GUMIngredients
  • CARRAGEENANIngredients
  • SOY LECITHINIngredients
  • MALT.Ingredients
Ingredient text

WATER, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, MILKFAT AND NONFAT MILK, SUGAR, COCOA PROCESSED WITH ALKALI, COCOA, WHEAT FLOUR, GUAR GUM, CARRAGEENAN, SOY LECITHIN, MALT.

If you keep eating it
Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central ·

Serving 77g · Package – Medium energy density
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60 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 143kcal

Carbs 69%Protein 11%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy143 kcal7%
Protein3.9 g7%
Fat3.3 g6%
Carbs24.7 g8%
Sugars23.4 g23%
Fiber0 g0%
Calcium130 mg19%
Iron0.5 mg4%
Sodium169 mg8%
Cholesterol13 mg4%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2250953
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