Pasta DinnersPasta Dinners
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Pasta Dinners

DELUXE SHELLS & CHEESE, DELUXE

Tops Markets, LLC Per 100 g · Label

47 points among 1,588 in Pasta Dinners

Heavily processed.

47
  • −11Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Alginate · ·
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

One serving (113 g) = 1.3 sugar cubes · 0.5 tsp salt · 1.2 cheese slices · 1.2 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 3.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.4g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 3 additives
  • ENRICHED MACARONI PRODUCT:Ingredients
  • CHEDDAR CHEESE SAUCE: .Ingredients
Ingredient text

ENRICHED MACARONI PRODUCT: (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE SAUCE: (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: SALT, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID [PRESERVATIVE], WITH OLEORESIN PAPRIKA AND APOCAROTENAL ADDED FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central ·

Serving 113g · Package – High energy density
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47 points among 1,588 in Pasta Dinners

Compare with the #1 in category

Where the calories come from 319kcal

Carbs 51%Protein 16%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy319 kcal16%
Protein12.4 g23%
Fat11.5 g21%
Carbs39.8 g12%
Sugars3.5 g4%
Fiber1.8 g7%
Calcium133 mg19%
Iron2.4 mg20%
Potassium124 mg4%
Sodium894 mg45%
Cholesterol22 mg7%
Saturated fatty acids4 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2249984
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