ASSORTED JR. POPS, ORANGE, RASPBERRY, GRAPE, CHERRY
Nash Finch Company Per 100 g · Label
49 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- 0Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Aspartame
- 43 ingredients−8More than 10 costs points
- Score cap−1Processing level 4 with 3 or more additives
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 9mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 43 items · 3 additives
- ORANGE: WATERIngredients
- MALTODEXTRINIngredients
- GLYCERINEIngredients
- CONTAINS LESS THAN 2% OF CITRIC ACIDIngredients
- NATURAL FLAVORSIngredients
- ASCORBIC ACIDIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- CAROB BEAN GUMIngredients
- ASPARTAME*Ingredients
- YELLOW 6Ingredients
- RED 40. CHERRY: WATERIngredients
- MALTODEXTRINIngredients
- GLYCERINEIngredients
- CONTAINS LESS THAN 2% OF CITRIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- ASCORBIC ACIDIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- CAROB BEAN GUMIngredients
- ASPARTAME*Ingredients
- RED 40. GRAPE: WATERIngredients
- MALTODEXTRINIngredients
- GLYCERINEIngredients
- CONTAINS LESS THAN 2% OF CITRIC ACIDIngredients
- ARTIFICIAL FLAVORIngredients
- ASCORBIC ACIDIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- CAROB BEAN GUMIngredients
- ASPARTAME*Ingredients
- RED 40Ingredients
- BLUE 1. BLUE RASPBERRY: WATERIngredients
- MALTODEXTRINIngredients
- GLYCERINEIngredients
- CONTAINS LESS THAN 2% OF CITRIC ACIDIngredients
- ARTIFICIAL FLAVORIngredients
- ASCORBIC ACIDIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- CAROB BEAN GUMIngredients
- ASPARTAME*Ingredients
- BLUE 1.Ingredients
Ingredient text
ORANGE: WATER, MALTODEXTRIN, GLYCERINE, CONTAINS LESS THAN 2% OF CITRIC ACID, NATURAL FLAVORS, ASCORBIC ACID, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, ASPARTAME*, YELLOW 6, RED 40. CHERRY: WATER, MALTODEXTRIN, GLYCERINE, CONTAINS LESS THAN 2% OF CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, ASPARTAME*, RED 40. GRAPE: WATER, MALTODEXTRIN, GLYCERINE, CONTAINS LESS THAN 2% OF CITRIC ACID, ARTIFICIAL FLAVOR, ASCORBIC ACID, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, ASPARTAME*, RED 40, BLUE 1. BLUE RASPBERRY: WATER, MALTODEXTRIN, GLYCERINE, CONTAINS LESS THAN 2% OF CITRIC ACID, ARTIFICIAL FLAVOR, ASCORBIC ACID, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, ASPARTAME*, BLUE 1.
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
More
49 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 31kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2247880