STRAWBERRY ICE CREAM, STRAWBERRY
Stater Bros. Markets Inc. Per 100 g · Label
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
27
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Locust Bean Gum · · Polysorbate 80
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 6 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- STRAWBERRIES [STRAWBERRIESIngredients
- WATERIngredients
- CORN SYRUPIngredients
- CORNSTARCH-MODIFIEDIngredients
- SUGARIngredients
- NATURAL FLAVORSIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- CARRAGEENANIngredients
- RED 40]Ingredients
- CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF CITRIC ACIDIngredients
- NATURAL FLAVORSIngredients
- MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 80Ingredients
- LOCUST BEAN GUMIngredients
- RED 40.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, STRAWBERRIES [STRAWBERRIES, WATER, CORN SYRUP, CORNSTARCH-MODIFIED, SUGAR, NATURAL FLAVORS, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARRAGEENAN, RED 40], CORN SYRUP, CONTAINS LESS THAN 2% OF CITRIC ACID, NATURAL FLAVORS, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, LOCUST BEAN GUM, RED 40.
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
Serving 66g · Package – Medium energy density
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27 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 197kcal
Carbs 49%Protein 7%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2246806