CHICKEN CHEDDAR BROCCOLI ROTINI PASTA & CHEDDAR CHEESE SAUCE WITH BROCCOLI SKILLET MEAL, CHICKEN CHEDDAR BROCCOLI
Hy-Vee, Inc. Per 100 g · Label
27 points among 1,588 in Pasta Dinners
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · Annatto Extract · Sodium Silicoaluminate · Sodium Caseinate ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1 sugar cube · 1 tsp salt · 0.8 cheese slices · 1.2 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 27 items · 6 additives
- ENRICHED MACARONI PRODUCTIngredients
- CORN STARCHIngredients
- MALTODEXTRINIngredients
- CORN SYRUP SOLIDSIngredients
- SALTIngredients
- CHEDDAR CHEESEIngredients
- PALM OILIngredients
- WHEYIngredients
- DEHYDRATED BROCCOLIIngredients
- CONTAINS 2% OR LESS OF: MODIFIED CORN STARCHIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- SUGARIngredients
- BLUE CHEESEIngredients
- SODIUM CASEINATEIngredients
- SPICEIngredients
- CITRIC ACIDIngredients
- DISODIUM PHOSPHATEIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- EMULSIFIERIngredients
- TAPIOCA FLOURIngredients
- GUAR GUMIngredients
- PRESERVATIVEIngredients
- SODIUM SILICOALUMINATEIngredients
- COLORIngredients
- REDUCED LACTOSE WHEYIngredients
- SODIUM CITRATEIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED MACARONI PRODUCT (SEMOLINA WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, MALTODEXTRIN, CORN SYRUP SOLIDS, SALT, CHEDDAR CHEESE (MILK, CHEESE CULURE, SALT, ENZYMES), PALM OIL, WHEY, DEHYDRATED BROCCOLI, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, SUGAR, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CASEINATE, SPICE, CITRIC ACID, DISODIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, EMULSIFIER (MONOGLYCERIDES), TAPIOCA FLOUR, GUAR GUM, PRESERVATIVE (TBHQ), SODIUM SILICOALUMINATE, COLOR (ANNATTO EXTRACT, OLEORESIN PAPRIKA, YELLOW 5, YELLOW 6), REDUCED LACTOSE WHEY, SODIUM CITRATE, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
27 points among 1,588 in Pasta Dinners
Where the calories come from 371kcal
Carbs 71%Protein 12%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2245273