ROASTED VEGETABLE & FARRO SOUP, ROASTED VEGETABLE & FARRO
Hy-Vee, Inc. Per 100 g · Label
43 points among 3,044 in Other Soups
Heavily processed.
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Calcium Chloride · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- WATERIngredients
- TOMATOESIngredients
- FARROIngredients
- ARTICHOKESIngredients
- ROASTED RED ONIONIngredients
- ZUCCHINIIngredients
- SWEET POTATOIngredients
- MUSHROOMSIngredients
- KALEIngredients
- ROASTED YELLOW SQUASHIngredients
- VEGETABLE BROTH POWDERIngredients
- VEGETABLE FLAVORIngredients
- SALTIngredients
- HYDROLYZED CORN PROTEINIngredients
- SEASONINGIngredients
- GARLIC FLAVOR .Ingredients
Ingredient text
WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), FARRO, ARTICHOKES (ARTICHOKES, CANOLA OIL, GARLIC, BALSAMIC VINEGAR, CONTAINS LESS THAN 2% OREGANO, SALT, CITRIC ACID), ROASTED RED ONION, ZUCCHINI, SWEET POTATO, MUSHROOMS (MUSHROOMS, SUNFLOWER SEED AND/OR CANOLA OIL, SALT, GRANULATED GARLIC, BLACK PEPPER), KALE, ROASTED YELLOW SQUASH, VEGETABLE BROTH POWDER (VEGETABLE STOCK [CARROT, ONION, CELERY], MALTODEXTRIN, FLAVORINGS), VEGETABLE FLAVOR (MALTODEXTRIN, ONION EXTRACT, SAUTEED ONION, SUGAR, SALT, YEAST EXTRACT, CORN OIL, CARROT EXTRACT, CELERY EXTRACT, SPICES, GARLIC POWDER, RED WINE), SALT, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN PROTEIN WITH SUNFLOWER OIL ADDED), SEASONING (OREGANO, BASIL, MARJORAM, THYME, ROSEMARY, PARSLEY, SAVORY, SALT, SUGAR, GARLIC, BELL PEPPER, ONION, CRUSHED RED PEPPER, SPICES), GARLIC FLAVOR (ROASTED GARLIC, WATER, VEGETABLE PUREE [CARROTS, ONION, CELERY], DEXTROSE, SALT, DRIED GARLIC, CONTAINS 2% OR LESS CANOLA OIL, DRIED ONIONS, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCOSE, NATURAL FLAVOR, CARAMEL COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
43 points among 3,044 in Other Soups
Where the calories come from 53kcal
Carbs 68%Protein 12%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2244770