Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BUTTER CRUNCH BUTTER & MAPLE & MAPLE FLAVORED ICE CREAM WITH BUTTER FLAVORED CANDY PIECES, BUTTER CRUNCH

Big Y Foods, Inc. Per 100 g · Label

32 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Annatto Extract ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 4 additives
  • INGREDIENTS: MILKIngredients
  • CREAMIngredients
  • SKIM MILKIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • CANDYIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
  • GUAR GUMIngredients
  • BUTTERIngredients
  • MONO AND DIGLYCERIDESIngredients
  • CARAMELIngredients
  • ANNATTO EXTRACTIngredients
  • TURMERIC EXTRACTIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENANIngredients
  • DISODIUM PHOSPHATE.Ingredients
Ingredient text

INGREDIENTS: MILK, CREAM, SKIM MILK, SUGAR, CORN SYRUP, CANDY (SUGAR, CORN SYRUP, BUTTER [CREAM, SALT], BROWN SUGAR, COCONUT OIL, SALT, SOY LECITHIN, VANILLA EXTRACT), WHEY PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR, GUAR GUM, BUTTER, MONO AND DIGLYCERIDES, CARAMEL (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR), XANTHAN GUM, CARRAGEENAN, DISODIUM PHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · Big Y Foods, Inc. · USDA FoodData Central ·

Serving 90g · Package – Medium energy density
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32 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 211kcal

Carbs 49%Protein 6%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein3.3 g6%
Fat11.1 g21%
Carbs26.7 g8%
Sugars22.2 g22%
Fiber0 g0%
Calcium89 mg13%
Iron0 mg0%
Potassium144 mg4%
Sodium167 mg8%
Cholesterol39 mg13%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2243895
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