Mexican Dinner MixesMexican Dinner Mixes
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Mexican Dinner Mixes

FLOUR SOFT TACOS TORTILLAS, FLOUR

Hy-Vee, Inc. Per 100 g · Label

35 points among 1,681 in Mexican Dinner Mixes

Heavily processed.

35
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesCalcium Propionate · · · Fumaric Acid
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.2mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 4 additives
  • BLEACHED ENRICHED FLOURIngredients
  • WATERIngredients
  • VEGETABLE SHORTENINGIngredients
  • SUGARIngredients
  • SALTIngredients
  • SODIUM BICARBONATEIngredients
  • SODIUM ALUMINUM PHOSPHATEIngredients
  • POTASSIUM SORBATEIngredients
  • FUMARIC ACIDIngredients
  • CALCIUM PROPIONATEIngredients
  • DOUGH CONDITIONER .Ingredients
Ingredient text

BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL WITH MONOGLYCERIDES), SUGAR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE (A PRESERVATIVE), FUMARIC ACID, CALCIUM PROPIONATE (A PRESERVATIVE), DOUGH CONDITIONER (SODIUM METABISULFITE).

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 57g · Package – High energy density
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35 points among 1,681 in Mexican Dinner Mixes

Where the calories come from 298kcal

Carbs 69%Protein 10%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy298 kcal15%
Protein7 g13%
Fat7 g13%
Carbs50.9 g16%
Sugars3.5 g4%
Fiber1.8 g7%
Calcium70 mg10%
Iron3.2 mg26%
Sodium632 mg32%
Cholesterol0 mg0%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2241936
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