56 points among 1,183 in Chili & Stew
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- WATERIngredients
- BEANSIngredients
- TOMATO PASTEIngredients
- BEEF FATIngredients
- MODIFIED CORNSTARCHIngredients
- CONTAINS 2% OR LESS OF HYDROLYZED SOY PROTEINIngredients
- DEHYDRATED ONIONSIngredients
- CHILI POWDERIngredients
- SALTIngredients
- TEXTURED VEGETABLE PROTEINIngredients
- GARLIC POWDERIngredients
- SUGARIngredients
- SPICEIngredients
- MALTED BARLEY EXTRACT.Ingredients
Ingredient text
WATER, BEANS, TOMATO PASTE, BEEF FAT, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF HYDROLYZED SOY PROTEIN, DEHYDRATED ONIONS, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), GARLIC POWDER, SUGAR, SPICE, MALTED BARLEY EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 59g · Package – Low energy density
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56 points among 1,183 in Chili & Stew
Where the calories come from 85kcal
Carbs 52%Protein 9%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2241243