Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

APPLE PIE ICE CREAM WITH CINNAMON SWIRL, CINNAMON SWIRL APPLE PIE

Hannaford Bros. Co. Per 100 g · Label

35 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Sugars·Saturated fat·Trans fat·Sodium.

35
  • −27Nutrition
  • −8Ingredients
  • −20Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additives · · · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (91 g) = 8.3 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

More to see

Nutrients 12 items · 5 additives
  • CREAMIngredients
  • SUGARIngredients
  • APPLE RIPPLEIngredients
  • APPLE PIE BASEIngredients
  • PIE CHIPSIngredients
  • WHEYIngredients
  • NONFAT DRIED MILKIngredients
  • DEXTROSEIngredients
  • SOY LECITHINIngredients
  • GUAR GUMIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

CREAM, SUGAR, APPLE RIPPLE (APPLES, SUGAR, GUAR GUM, XANTHAN GUM, CORN SYRUP, PECTIN, BENZOATE, CINNAMON, NUTMEG, CITRIC ACID), APPLE PIE BASE (APPLES, SUGAR, CORN SYRUP, PECTIN, BENZOATE CINNAMON, NUTMEG, CITRIC ACID), PIE CHIPS (BLEACHED WHEAT FLOUR, PALM OIL, SUGAR, SALT, CORNSTARCH, SOY LECITHIN), WHEY, NONFAT DRIED MILK, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·

Serving 91g · Package – High energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 242kcal

Carbs 50%Protein 5%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy242 kcal12%
Protein3.3 g6%
Fat12.1 g22%
Carbs30.8 g10%
Sugars27.5 g28%
Fiber0 g0%
Calcium99 mg14%
Iron0 mg0%
Potassium143 mg4%
Sodium137 mg7%
Cholesterol44 mg15%
Saturated fatty acids7.7 g51%
Trans fat0.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-2217657
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