LEMON BLUEBERRY PIE, LEMON BLUEBERRY
Table Talk Pies, Inc. Per 100 g · Label
36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
36
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Propionate · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- WATERIngredients
- WHEAT FLOURIngredients
- PALM OILIngredients
- BLUEBERRIESIngredients
- CORN SYRUPIngredients
- SUGARIngredients
- MODIFIED TAPIOCA STARCHIngredients
- WHOLE EGGSIngredients
- DEXTROSEIngredients
- LEMON JUICE SOLIDSIngredients
- NATURAL FLAVORIngredients
- SALTIngredients
- DAIRY WHEYIngredients
- SODIUM PROPIONATEIngredients
- NONFAT MILKIngredients
- BUTTERIngredients
- LEMON JUICE CONCENTRATEIngredients
- POTASSIUM SORBATEIngredients
- CITRIC ACIDIngredients
- SPICESIngredients
- TURMERIC EXTRACT .Ingredients
Ingredient text
WATER, WHEAT FLOUR, PALM OIL, BLUEBERRIES, CORN SYRUP, SUGAR, MODIFIED TAPIOCA STARCH, WHOLE EGGS, DEXTROSE, LEMON JUICE SOLIDS, NATURAL FLAVOR, SALT, DAIRY WHEY, SODIUM PROPIONATE (PRESERVATIVE), NONFAT MILK, BUTTER (CREAM, WATER, SALT), LEMON JUICE CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SPICES, TURMERIC EXTRACT (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Table Talk Pies, Inc. · USDA FoodData Central ·
Serving 114g · Package – High energy density
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36 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 289kcal
Carbs 54%Protein 3%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2217422