MADAGASCAR VANILLA PREMIUM ICE CREAM, MADAGASCAR VANILLA
Perry's Ice Cream Company, Inc. Per 100 g · Label
35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
35
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- MILKIngredients
- CREAMIngredients
- CORN SYRUPIngredients
- LIQUID SUGARIngredients
- SKIM MILKIngredients
- BUTTERMILKIngredients
- MILKFATIngredients
- WHEYIngredients
- NATURAL FLAVORIngredients
- MONO-AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- DEXTROSEIngredients
- SEA SALTIngredients
- ANNATTOIngredients
- EGG YOLKS.Ingredients
Ingredient text
MILK, CREAM, CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, MILKFAT, WHEY, NATURAL FLAVOR, MONO-AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, SEA SALT, ANNATTO (COLOR), EGG YOLKS.
If you keep eating it
Source · Maker · Label
Maker and label · Perry's Ice Cream Company, Inc. · USDA FoodData Central ·
Serving 95g · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 211kcal
Carbs 49%Protein 6%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2214955