Breakfast Sandwiches, Biscuits & Meals
VEGGIE SCRAMBLE SHARP WHITE CHEDDAR CHEESE, MILD CHEDDAR CHEESE, POTATOES, BROCCOLI, MUSHROOMS, ONIONS & RED PEPPERS KIT, VEGGIE SCRAMBLE
Kraft Heinz Foods Company Per 100 g · Label
69 points among 298 in Breakfast Sandwiches, Biscuits & Meals
Deducted for Saturated fat·Trans fat·Sodium.
- −19Nutrition
- −4Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −31 came off
- 2 additives−8Named additivesNatamycin ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 1.2gWithin the limit, nothing deducted−0
Good
- Calcium 329mg47% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 2 additives
- WHITE CHEDDAR CHEESE ; MILD CHEDDAR CHEESE ; POTATOESIngredients
- BROCCOLIIngredients
- MUSHROOMSIngredients
- ONIONSIngredients
- RED PEPPERSIngredients
- CITRIC ACID.Ingredients
Ingredient text
WHITE CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]); MILD CHEDDAR CHEESE ([PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], MODIFIED FOOD STARCH ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]); POTATOES, BROCCOLI, MUSHROOMS, ONIONS, RED PEPPERS, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
More
69 points among 298 in Breakfast Sandwiches, Biscuits & Meals
Where the calories come from 224kcal
Carbs 10%Protein 21%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2213871