Butter & SpreadButter & Spread
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Butter & Spread

BLEU CHEESE GOURMET FINISHING BUTTER, BLEU CHEESE

Italian Rose Company Per 100 g · Label

59 points among 1,842 in Butter & Spread

4 additives.
Saturated fat in the bottom half.

59
  • −11Nutrition
  • −4Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesSodium Benzoate · Calcium Propionate · ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 267mg38% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 4 additives
  • BUTTERIngredients
  • BLUE CHEESEIngredients
  • GARLICIngredients
  • CONTAINS LESS THAN 2%: SPICESIngredients
  • LACTIC ACIDIngredients
  • CALCIUM PROPIONATEIngredients
  • WATERIngredients
  • SODIUM BENZOATEIngredients
  • AND POTASSIUM SORBATE .Ingredients
Ingredient text

BUTTER (PASTEURIZED CREAM, SALT), BLUE CHEESE, GARLIC (GARLIC, WATER, PHOSPHORIC ACID, AND SODIUM BENZOATE [PRESERVATIVE]), CONTAINS LESS THAN 2%: SPICES, LACTIC ACID, CALCIUM PROPIONATE, WATER, SODIUM BENZOATE (PRESERVATIVE), AND POTASSIUM SORBATE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Italian Rose Company · USDA FoodData Central ·

Serving 15g · Package – High energy density
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59 points among 1,842 in Butter & Spread

Where the calories come from 600kcal

Carbs 0%Protein 5%Fat 95%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy600 kcal30%
Protein6.7 g12%
Fat60 g111%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium267 mg38%
Iron0 mg0%
Sodium333 mg17%
Cholesterol167 mg56%
Saturated fatty acids40 g267%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2211121
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