SPRING ONION RICE NOODLE SOUP BOWL, SPRING ONION
Simply Asia Foods, Inc. Per 100 g · Label
59 points among 3,044 in Other Soups
3 additives.
Sodium in the bottom half.
59
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesYeast Extract · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- NOODLE: RICEIngredients
- WATER. SEASONING: SUGARIngredients
- SEA SALTIngredients
- YEAST EXTRACTIngredients
- ONIONIngredients
- FRIED SHALLOTIngredients
- SHALLOTIngredients
- SPICEIngredients
- GARLICIngredients
- SILICON DIOXIDEIngredients
- CITRIC ACID. OIL PACKET: SOYBEAN OILIngredients
- GARLICIngredients
- RED CHILI PEPPERIngredients
- ONION. VEGETABLE PACKET: SPRING ONION.Ingredients
Ingredient text
NOODLE: RICE, WATER. SEASONING: SUGAR, SEA SALT, YEAST EXTRACT, ONION, FRIED SHALLOT (SHALLOT, PALM OIL), SHALLOT, SPICE (INCLUDING TURMERIC), GARLIC, SILICON DIOXIDE (TO MAKE FREE FLOWING), CITRIC ACID. OIL PACKET: SOYBEAN OIL, GARLIC, RED CHILI PEPPER, ONION. VEGETABLE PACKET: SPRING ONION.
If you keep eating it
Source · Maker · Label
Maker and label · Simply Asia Foods, Inc. · USDA FoodData Central ·
Serving 34g · Package – High energy density
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59 points among 3,044 in Other Soups
Where the calories come from 382kcal
Carbs 82%Protein 7%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2209985