4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
18 ingredients
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WORCESTERSHIRE SAUCE (MOLASSES, CORN SYRUP, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFATING AGENT), HIGH FRUCTOSE CORN SYRUP, SALT, LIME JUICE CONCENTRATE, HORSERADISH, CELERY SALT, BEEF POWDER, RED PEPPER, CITRIC ACID, GROUND BLACK PEPPER, DILL WEED, CLAM POWDER, DISTILLED VINEGAR, SODIUM BENZOATE & POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, FD&C RED NO. 40, CONTAINS FISH (CLAM) AND LESS THAN 2% SULFITES.
100 g = 0.8 sugar cubes
One serving (120 g) = 1 sugar cube
43 points among 1,142 in Alcohol
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100ml−3Sodium −3
Full nutrition facts per 100ml
Where the calories come from 17kcal
Carbs 83%Protein 17%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Lenovo (Beijing) Co., Ltd. · USDA FoodData Central
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2195895