Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

PUMPKIN MINI MUFFINS, PUMPKIN

J.S.B. Industries, Inc. Per 100 g · Label

60 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Deducted for Sugars·Sodium·Saturated fat.

60
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Calcium Acetate
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • SUGARIngredients
  • ENRICHED FLOURIngredients
  • PUMPKINIngredients
  • EGGIngredients
  • WATERIngredients
  • DEXTROSEIngredients
  • SOYBEAN/CANOLA OILIngredients
  • MILK WHEYIngredients
  • MODIFIED CORN STARCHIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • CALCIUM ACETATEIngredients
  • XANTHAN GUMIngredients
  • SOY FLOURIngredients
  • SPICESIngredients
  • MOLASSESIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN, EGG, WATER, DEXTROSE, SOYBEAN/CANOLA OIL, MILK WHEY, MODIFIED CORN STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, CALCIUM ACETATE, XANTHAN GUM, SOY FLOUR, SPICES (CINNAMON, NUTMEG, GINGER), MOLASSES, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · J.S.B. Industries, Inc. · USDA FoodData Central ·

Serving 112g · Package –
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60 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from kcal

Carbs 57%Protein 5%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein4.5 g8%
Fat13.4 g25%
Carbs45.5 g14%
Sugars26.8 g27%
Fiber1.8 g7%
Calcium89 mg13%
Iron1.6 mg13%
Potassium62 mg2%
Sodium277 mg14%
Cholesterol54 mg18%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2195838
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