FANTASY SHRIMP CONTAIN SHRIMP, CRAB, STICK, SPICY SAUCE, GREEN LEAF AVOCODA, CUCUMBER ROLLED IN RICE PAPER SPRING ROLL, FANTASY SHRIMP
Sushi Avenue Inc. Per 100 g · Label
47 points among 553 in Sushi
Heavily processed.
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPotassium Chloride
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sodium −3 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- RICE PAPERIngredients
- SALMONIngredients
- NATURAL CRAB STICK {ALASKA POLLOCKIngredients
- WATERIngredients
- WHEAT STARCHIngredients
- RICE WINEIngredients
- CANE SUGARIngredients
- EGG WHITE SORBITOLIngredients
- POTATO STARCHIngredients
- CONTAINS LESS THAN 2% OF CALCIUM CARBONATEIngredients
- SOY LECITHIN ISOLATED SOY PROTEINIngredients
- MODIFED TAPIOCA STARCHIngredients
- NATURAL FLAVORIngredients
- POTASSIUM CHLORIDEIngredients
- SALEIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- COLOR ADDED SHRIMPIngredients
- SPICY SAUCEIngredients
Ingredient text
RICE PAPER (RICE FLOUR WATER, SALL), SALMON, NATURAL CRAB STICK {ALASKA POLLOCK (MSC CERTIFIED), WATER, WHEAT STARCH, RICE WINE (WATER, SUGAR ALCOHOL, RICE, SALT), CANE SUGAR, EGG WHITE SORBITOL, POTATO STARCH, CONTAINS LESS THAN 2% OF CALCIUM CARBONATE, SOY LECITHIN ISOLATED SOY PROTEIN, MODIFED TAPIOCA STARCH, NATURAL FLAVOR (CRAB), POTASSIUM CHLORIDE, SALE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED (CARAMEL, PAPRIKA, TOMATO LYCOPENE]) SHRIMP (SHRIMP, WATER, SALT), SPICY SAUCE (MAYONNAISE {EXPELLER PRESSED CANOLA OIL, EGGS, DISTILLED VINEGAR, WATER, SALT SUGAR, LEMON JUICE (FROM CONCENTRATE) NATURAL FLAVORS, PAPRIKA OLEORESIN}, RED CHILI, FISH EXTRACT (ANCHOVY), WATER, SOY SAUCE SOYBEANS, WHEAT, SALT}, SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Sushi Avenue Inc. · USDA FoodData Central ·
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47 points among 553 in Sushi
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 111 kcal | 6% | – | – |
| Carbs | 17.7 g | 5% | – | – |
| Sugars | 3.5 g | 4% | – | – |
| Fiber | 3 g | 12% | – | – |
| Calcium | 101 mg | 14% | – | – |
| Potassium | 86 mg | 2% | – | – |
| Sodium | 121 mg | 6% | – | – |
| Cholesterol | 8 mg | 3% | – | – |
| Saturated fatty acids | 1 g | 7% | – | – |
| Trans fat | 1 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2193146