Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

COOKIES & CREAM SCANDAL-LESS LIGHT ICE CREAM, COOKIES & CREAM

Glencourt Inc. Per 100 g · Label

40 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Locust Bean Gum
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 115mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 4 additives
  • NONFAT MILKIngredients
  • ORGANIC COOKIE PIECESIngredients
  • ERYTHRITOLIngredients
  • CREAMIngredients
  • CHICORY ROOT EXTRACTIngredients
  • MILK PROTEIN ISOLATEIngredients
  • CANE SUGARIngredients
  • ORGANIC SUGARED EGG YOLKSIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • STEVIAIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

NONFAT MILK, ORGANIC COOKIE PIECES (CANE SUGAR, WHEAT FLOUR, PALM OIL, COCOA PROCESSED WITH ALKALI, CANOLA OIL, SALT, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR), ERYTHRITOL, CREAM, CHICORY ROOT EXTRACT, MILK PROTEIN ISOLATE, CANE SUGAR, ORGANIC SUGARED EGG YOLKS (EGG YOLKS, SUGAR), LOCUST BEAN GUM, GUAR GUM, STEVIA, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Glencourt Inc. · USDA FoodData Central ·

Serving 87g · Package – Medium energy density
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40 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 126kcal

Carbs 63%Protein 19%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy126 kcal6%
Protein6.9 g13%
Fat2.9 g5%
Carbs23 g7%
Sugars11.5 g12%
Fiber0 g0%
Calcium214 mg31%
Iron0 mg0%
Potassium223 mg6%
Sodium115 mg6%
Cholesterol29 mg10%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2189428
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