19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · · · · Sodium Caseinate · · Polysorbate 80
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 7 additives
- PUMPKINIngredients
- WHIPPED TOPPINGIngredients
- SUGARIngredients
- WATERIngredients
- ENRICHED FLOURIngredients
- EGGSIngredients
- VEGETABLE OILIngredients
- NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND DIngredients
- BROWN SUGARIngredients
- WHIPPING CREAMIngredients
- VEGETABLE OILIngredients
- INVERT SUGARIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- STABILIZERIngredients
- POTASSIUM SORBATEIngredients
- CINNAMON WITH ARTIFICIAL FLAVORIngredients
- NUTMEGIngredients
- DEXTROSEIngredients
- GINGERIngredients
- XANTHAN GUMIngredients
- ANNATTO EXTRACT AND TURMERIC AS COLORIngredients
- CALCIUM PROPIONATE TO RETARD SPOILAGE.Ingredients
Ingredient text
PUMPKIN, WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (PALM, SOYBEAN), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, BROWN SUGAR, WHIPPING CREAM (CREAM, SUGAR, SKIM MILK, INVERT SYRUP, MODIFIED CORN STARCH, CRYSTALLINE CELLULOSE, XANTHAN GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, POLYSORBATE 80), VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), INVERT SUGAR, MODIFIED CORN STARCH, SALT, STABILIZER (SUGAR, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, SALT), POTASSIUM SORBATE (PRESERVATIVE), CINNAMON WITH ARTIFICIAL FLAVOR, NUTMEG, DEXTROSE, GINGER, XANTHAN GUM, ANNATTO EXTRACT AND TURMERIC AS COLOR, CALCIUM PROPIONATE TO RETARD SPOILAGE.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 283kcal
Carbs 50%Protein 4%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188881