2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
10 ingredients
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TOMATO PUREE (WATER, TOMATO PASTE), VEGETABLE JUICE BLEND (CARROT, CELERY, PARSLEY, BEET, LETTUCE, WATERCRESS, SPINACH), DISTILLED VINEGAR, SEASONING (SALT, HYDROLYZED VEGETABLE PROTEIN {CORN, YEAST, SOY, WHEAT GLUTEN}, SUGAR, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, ONION, SPICE, DISODIUM INOSINATE AND GUANYLATE, SPICE EXTRACT), LEA & PERRINS WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ANCHOVIES, ONION, TAMARIND, SALT, GARLIC, CLOVES, CHILI PEPPER EXTRACT, NATURAL FLAVOR) CELERY SALT, CELERY SEEDS, BLACK PEPPER, SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES), PEPPER SAUCE (VINEGAR, RED PEPPER, SALT).
100 g = 1.1 sugar cubes
One serving (89 g) = 1 sugar cube
50 points among 1,142 in Alcohol
Heavily processed.
Heavily processed
- −8Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100ml−8Sodium −8
Full nutrition facts per 100ml
Where the calories come from 22kcal
Carbs 80%Protein 20%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- TOMATO PUREEIngredients
- VEGETABLE JUICE BLENDIngredients
- DISTILLED VINEGARIngredients
- SEASONINGIngredients
- LEA & PERRINS WORCESTERSHIRE SAUCE CELERY SALTIngredients
- CELERY SEEDSIngredients
- BLACK PEPPERIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATEIngredients
- PEPPER SAUCE .Ingredients
Ingredient text
TOMATO PUREE (WATER, TOMATO PASTE), VEGETABLE JUICE BLEND (CARROT, CELERY, PARSLEY, BEET, LETTUCE, WATERCRESS, SPINACH), DISTILLED VINEGAR, SEASONING (SALT, HYDROLYZED VEGETABLE PROTEIN {CORN, YEAST, SOY, WHEAT GLUTEN}, SUGAR, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, ONION, SPICE, DISODIUM INOSINATE AND GUANYLATE, SPICE EXTRACT), LEA & PERRINS WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ANCHOVIES, ONION, TAMARIND, SALT, GARLIC, CLOVES, CHILI PEPPER EXTRACT, NATURAL FLAVOR) CELERY SALT, CELERY SEEDS, BLACK PEPPER, SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES), PEPPER SAUCE (VINEGAR, RED PEPPER, SALT).
If you keep eating it
Source · Maker · Label
Maker and label · Zing Zang, LLC · USDA FoodData Central ·
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Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188432