27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · Shellac ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 14 sugar cubes · 1.8 cheese slices · 1.4 bowls of rice
One serving (71 g) = 10 sugar cubes · 1.3 cheese slices · 1 bowl of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 4 additives
- ICING SUGARIngredients
- WATERIngredients
- SUGARIngredients
- VEGETABLE OIL SHORTENINGIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- EGGSIngredients
- SOYBEAN OIL AND/OR CANOLA OILIngredients
- CORN SYRUPIngredients
- COCOA POWDERIngredients
- SPRINKLESIngredients
- PALM KERNEL OILIngredients
- MODIFIED CORNSTARCHIngredients
- CORNSTARCHIngredients
- SUNFLOWER LECITHIN YELLOW 6Ingredients
- YELLOW 5Ingredients
- BLUE 1Ingredients
- RED 3Ingredients
- SHELLACIngredients
- POLYSORBATE 60Ingredients
- MODIFIED CORNSTARCHIngredients
- WHEYIngredients
- NONFAT DRY MILKIngredients
- MONO-AND DIGLYCERIDESIngredients
- SALTIngredients
- LEAVENING BLENDIngredients
- BUTTERIngredients
- NATURAL FLAVORIngredients
- EMULSIFIERIngredients
- SOY LECITHIN.Ingredients
Ingredient text
ICING SUGAR (SUGAR, CORNSTARCH), WATER, SUGAR, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL AND/OR CANOLA OIL, CORN SYRUP, COCOA POWDER (PROCESSED WITH ALKALI), SPRINKLES (ICING SUGAR SUGAR, CORNSTARCH), PALM KERNEL OIL, MODIFIED CORNSTARCH, CORNSTARCH, SUNFLOWER LECITHIN YELLOW 6, YELLOW 5, BLUE 1, RED 3, SHELLAC, POLYSORBATE 60), MODIFIED CORNSTARCH, WHEY, NONFAT DRY MILK, MONO-AND DIGLYCERIDES, SALT, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BUTTER (CREAM, SALT), NATURAL FLAVOR, EMULSIFIER (PROPYLENE GLYCOL MONO & DIESTERS OF FATS & FATTY ACIDS, MONO-AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 408kcal
Carbs 54%Protein 3%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2186664