24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Sodium Alginate · Propylene Glycol Alginate ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 6 additives
- CREAMIngredients
- SUGARIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- EGGSIngredients
- CREAM CHEESEIngredients
- CANOLA OILIngredients
- ESPRESSOIngredients
- MASCARPONE CREAM CHEESEIngredients
- ICING SUGARIngredients
- FROZEN YOLK MIXIngredients
- NON FAT MILKIngredients
- BAKING POWDERIngredients
- NATURAL FLAVORIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- SEMI-SWEET CHOCOLATEIngredients
- ALGINATE BLENDIngredients
- XANTHAN GUM .Ingredients
Ingredient text
CREAM,SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), EGGS, CREAM CHEESE (CREAM, MILK, NON FAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), CANOLA OIL, ESPRESSO, MASCARPONE CREAM CHEESE (CREAM, BUTTER [CREAM, SALT], WHEY, CAROB BEAN GUM, CITRIC ACID), ICING SUGAR (SUGAR, CORN STARCH), FROZEN YOLK MIX (EGG YOLK, SUGAR), NON FAT MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), NATURAL FLAVOR, MODIFIED CORN STARCH, SALT, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), ALGINATE BLEND (TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE), XANTHAN GUM (STABILIZER).
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 321kcal
Carbs 38%Protein 5%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185695