Dips & SalsaDips & Salsa
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Dips & Salsa

ROSEMARY & SEA SALT HUMMUS, ROSEMARY & SEA SALT

Perfect Pita, Inc. Per 100 g · Label

75 points among 7,170 in Dips & Salsa

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • CHICKPEASIngredients
  • SESAME SEED PASTEIngredients
  • WATEIngredients
  • EXPELLER PRESSED NON GMO CANOLA OILIngredients
  • CITRIC ACIDIngredients
  • ROSEMARYIngredients
  • CULTURED DEXTROSEIngredients
  • VINEGAR. LESS THAN 2% EACH OF THE FOLLOWING: SEA SALTIngredients
  • GARLIC POWDERIngredients
  • WHITE PEPPERIngredients
  • CAYENNE PEPPER.Ingredients
Ingredient text

CHICKPEAS, SESAME SEED PASTE (TAHINI), WATE, EXPELLER PRESSED NON GMO CANOLA OIL, CITRIC ACID, ROSEMARY, CULTURED DEXTROSE, VINEGAR. LESS THAN 2% EACH OF THE FOLLOWING: SEA SALT, GARLIC POWDER, WHITE PEPPER, CAYENNE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Perfect Pita, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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75 points among 7,170 in Dips & Salsa

Where the calories come from 286kcal

Carbs 21%Protein 10%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein7.1 g13%
Fat21.4 g40%
Carbs14.3 g4%
Sugars0 g0%
Fiber3.6 g14%
Calcium71 mg10%
Iron2.6 mg21%
Sodium429 mg21%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2180638
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