Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

AGEDAMA STYLE PANKO BUTTERFLY SHRIMP, AGEDAMA STYLE

Tai Foong USA, Inc. Per 100 g · Label

72 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (85 g) = 0.8 cheese slices · 0.9 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • SHRIMP . POTATO STARCHIngredients
  • BAKING SODAIngredients
  • SOYBEAN OILIngredients
  • CORN STARCHIngredients
  • RICE FLOURIngredients
  • CORN FLOURIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • SODIUM BICARBONATEDIngredients
  • RICE BRAN OILIngredients
  • EGG WHITEIngredients
Ingredient text

SHRIMP (FARM RAISED). POTATO STARCH, BAKING SODA, SOYBEAN OIL, CORN STARCH, RICE FLOUR, CORN FLOUR, SALT, XANTHAN GUM, SODIUM BICARBONATED, RICE BRAN OIL, EGG WHITE

If you keep eating it
Source · Maker · Label

Maker and label · Tai Foong USA, Inc. · USDA FoodData Central ·

Serving 85g · Package – High energy density
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72 points among 3,694 in Frozen Fish & Seafood

Compare with the #1 in category

Where the calories come from 318kcal

Carbs 30%Protein 12%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy318 kcal16%
Protein9.4 g17%
Fat20 g37%
Carbs23.5 g7%
Sugars0 g0%
Fiber1.2 g5%
Calcium36 mg5%
Iron0 mg0%
Potassium64 mg2%
Sodium365 mg18%
Cholesterol65 mg22%
Saturated fatty acids3.5 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2180469
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