MINT CHOCOLATE PREMIUM FROZEN YOGURT, MINT CHOCOLATE
Mixmi Brands, Inc. Per 100 g · Label
51 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
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Not deducted 5 items
Kept
−0- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Sodium 82mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 200mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Fiber 5g하루 권장의 20%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items · 2 additives
- MILKIngredients
- CULTURED MILKIngredients
- SUGARIngredients
- MALTODEXTRINIngredients
- NONFAT DRY MILKIngredients
- SOLUBLE CORN FIBERIngredients
- COCOAIngredients
- NATURAL FLAVORSIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- LIVE ACTIVE CULTURES INCLUDING S. THERMOPHILUSIngredients
- L. BULGARICUSIngredients
- L. LACTISIngredients
- L. ACIDOPHILUSIngredients
- BIFIDOBACTERIUM LACTISIngredients
- AND BIFIDOBACTERIUM LACTIS BB-12Ingredients
Ingredient text
MILK, CULTURED MILK, SUGAR, MALTODEXTRIN, NONFAT DRY MILK, SOLUBLE CORN FIBER (DIETARY FIBER), COCOA (PROCESSED WITH ALKALI), NATURAL FLAVORS, LOCUST BEAN GUM, GUAR GUM, LIVE ACTIVE CULTURES INCLUDING S. THERMOPHILUS, L. BULGARICUS, L. LACTIS, L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, AND BIFIDOBACTERIUM LACTIS BB-12
If you keep eating it
Source · Maker · Label
Maker and label · Mixmi Brands, Inc. · USDA FoodData Central ·
Serving 60g · Package – Medium energy density
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51 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 150kcal
Carbs 77%Protein 13%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2180188