24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 11 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Sodium Benzoate · · · · · Calcium Acetate · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 38 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 38 items · 11 additives
- SUGARIngredients
- ENRICHED FLOURIngredients
- FOOD STARCH - MODIFIEDIngredients
- SOYBEAN OILIngredients
- WHEYIngredients
- WATERIngredients
- EGGSIngredients
- SOYBEAN OILIngredients
- MARGARINEIngredients
- BLUEBERRIESIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON ZESTIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- TURMERICIngredients
- POTASSIUM SORBATEIngredients
- SODIUM PROPIONATEIngredients
- VANILLAIngredients
- LEMON PUREEIngredients
- LEMON PULPIngredients
- BUTTERIngredients
- CITRIC ACIDIngredients
- EGG YOLKSIngredients
- SODIUM CITRATEIngredients
- EMULSIFIERIngredients
- LEAVENINGIngredients
- SORBITAN MONOSTEARATEIngredients
- CALCIUM ACETATEIngredients
- NONFAT DRY MILKIngredients
- VITAL WHEAT GLUTENIngredients
- EGG WHITESIngredients
- SOY FLOURIngredients
- MALTODEXTRINIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- POLYSORBATE 60Ingredients
- TITANIUM DIOXIDEIngredients
- YELLOW 5 AND 6Ingredients
- ANNATTO .Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),FOOD STARCH - MODIFIED, SOYBEAN OIL, WHEY (MILK), WATER, EGGS, SOYBEAN OIL , MARGARINE (INTERESTERIFIED SOYBEAN OIL, MONO- AND DIGLYCERIDES, SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), BLUEBERRIES, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON ZEST (LEMON PEEL ZEST, SUGAR, LEMON OIL ESSENCE), SALT, WHEAT GLUTEN, TURMERIC (COLOR), POTASSIUM SORBATE,SODIUM PROPIONATE , VANILLA (MILK), LEMON PUREE (LEMON JUICE CONCENTRATE, LEMON PULP, LEMON OIL AND LEMON PEEL) , LEMON PULP, BUTTER (CREAM, SALT), CITRIC ACID, EGG YOLKS, SODIUM CITRATE , EMULSIFIER (MONO- DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SORBITAN MONOSTEARATE , CALCIUM ACETATE, NONFAT DRY MILK, VITAL WHEAT GLUTEN, EGG WHITES, SOY FLOUR,MALTODEXTRIN, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, TITANIUM DIOXIDE,YELLOW 5 AND 6, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Kwikset Corporation · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 345kcal
Carbs 55%Protein 4%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2179729