ALMOND BEAR CLAW DANISH, ALMOND
Casey's General Stores, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · Calcium Propionate · · · · · Titanium Dioxide
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 7 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- EGGSIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF: YEASTIngredients
- GLYCERINEIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- SOY LECITHINIngredients
- NONFAT DRY MILKIngredients
- SOY FLOURIngredients
- MOLASSESIngredients
- CORN STARCHIngredients
- POLYSORBATE 60Ingredients
- CALCIUM CARBONATEIngredients
- AGARIngredients
- MONO- AND DIGLYCERIDESIngredients
- SORBITAN MONOSTEARATEIngredients
- PRESERVATIVESIngredients
- XANTHAN GUMIngredients
- LEAVENINGIngredients
- CELLULOSE GUMIngredients
- SOYBEAN OILIngredients
- CALCIUM SULFATEIngredients
- ENZYMESIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- COLORIngredients
- CITRIC ACIDIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, EGGS, CORN SYRUP, CONTAINS 2% OR LESS OF: YEAST, GLYCERINE, MODIFIED CORN STARCH, SALT, NATURAL FLAVORS, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, NONFAT DRY MILK, SOY FLOUR, MOLASSES, CORN STARCH, POLYSORBATE 60, CALCIUM CARBONATE, AGAR, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, PRESERVATIVES (SORBIC ACID, CALCIUM PROPIONATE), XANTHAN GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CELLULOSE GUM, SOYBEAN OIL, CALCIUM SULFATE, ENZYMES, COCOA PROCESSED WITH ALKALI, COLOR (BETA CAROTENE, TITANIUM DIOXIDE), CITRIC ACID, VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Casey's General Stores, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 383kcal
Carbs 59%Protein 5%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2178776