59 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 7mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- STRAWBERRY PUREEIngredients
- WATERIngredients
- CANE SUGARIngredients
- CONTAINS 1% OR LESS OF: NATURAL FLAVORSIngredients
- CAROB BEAN GUMIngredients
- MALIC ACIDIngredients
- ANNATTO EXTRACT FOR COLORIngredients
- BEET EXTRACT FOR COLORIngredients
- ASCORBIC ACIDIngredients
- CITRIC ACID.Ingredients
Ingredient text
STRAWBERRY PUREE, WATER, CANE SUGAR, CONTAINS 1% OR LESS OF: NATURAL FLAVORS, CAROB BEAN GUM, MALIC ACID, ANNATTO EXTRACT FOR COLOR, BEET EXTRACT FOR COLOR, ASCORBIC ACID (VITAMIN C), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 153g · Package – Low energy density
More
59 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 92kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2178377