SPICY PLANT-BASED BOLOGNESE SAUCE, SPICY
L and S Packing Co Inc Per 100 g · Label
55 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1.1 sugar cubes
One serving (125 g) = 1.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- TOMATOESIngredients
- BEYOND MEAT CRUMBLESIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- RED WINEIngredients
- ONIONSIngredients
- CELERYIngredients
- CARROTSIngredients
- GARLICIngredients
- SEA SALTIngredients
- BASILIngredients
- CRUSHED RED PEPPERIngredients
- BLACK PEPPER.Ingredients
Ingredient text
TOMATOES, BEYOND MEAT CRUMBLES (WATER, PEA PROTEIN*, EXPELLER-PRESSED CANOLA OIL, NATURAL FLAVORS, SPICES, GARLIC POWDER, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, RED WINE (CONTAINS SULFITES), ONIONS, CELERY, CARROTS, GARLIC, SEA SALT, BASIL, CRUSHED RED PEPPER, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · L and S Packing Co Inc · USDA FoodData Central ·
Serving 125g · Package – Low energy density
More
55 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 80kcal
Carbs 29%Protein 16%Fat 55%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2176970