Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

SWEET CHILI MARINATED SHRIMP GRILLERS, SWEET CHILI

Fulcher's Point Pride Seafood Per 100 g · Label

79 points among 3,694 in Frozen Fish & Seafood

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
  • SHRIMPIngredients
  • CANOLA OILIngredients
  • SUGARIngredients
  • SALTIngredients
  • SPICESIngredients
  • TURMERICIngredients
  • ONIONIngredients
  • JALAPENOIngredients
  • BELL PEPPERIngredients
  • LEEKIngredients
  • GARLIC POWDERIngredients
  • FRUIT JUICE CONCENTRATEIngredients
  • PALM FATIngredients
  • ONION POWDERIngredients
  • SPICE EXTRACTS.Ingredients
Ingredient text

SHRIMP, CANOLA OIL, SUGAR, SALT, SPICES, TURMERIC, ONION, JALAPENO, BELL PEPPER, LEEK, GARLIC POWDER, FRUIT JUICE CONCENTRATE, PALM FAT, ONION POWDER, SPICE EXTRACTS.

If you keep eating it
Source · Maker · Label

Maker and label · Fulcher's Point Pride Seafood · USDA FoodData Central ·

Serving 85g · Package – Low energy density
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79 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 94kcal

Carbs 11%Protein 27%Fat 62%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy94 kcal5%
Protein11.8 g21%
Fat11.8 g22%
Carbs4.7 g1%
Sugars0 g0%
Fiber0 g0%
Calcium53 mg8%
Iron0 mg0%
Potassium92 mg3%
Sodium459 mg23%
Cholesterol100 mg33%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2176511
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