CHOCOLATEY CRISPY MARSHMALLOW SQUARES, CHOCOLATEY
The Kellogg Company Per 100 g · Label
46 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 14 sugar cubes · 3.5 cheese slices · 1.5 bowls of rice
One serving (28 g) = 4 sugar cubes · 1 cheese slice
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
- TOASTED RICE CEREALIngredients
- SUGARIngredients
- VEGETABLE OILIngredients
- CORN SYRUPIngredients
- FRUCTOSEIngredients
- COCOA PROCESSED WITH ALKALI. CONTAINS 2% OR LESS OF COCOAIngredients
- NONFAT MILKIngredients
- WHEYIngredients
- CORN SYRUP SOLIDSIngredients
- LACTOSEIngredients
- VEGETABLE GLYCERINIngredients
- DEXTROSEIngredients
- GELATINIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SALTIngredients
- SOY LECITHINIngredients
- DATEMIngredients
- ACETYLATED MONOGLYCERIDESIngredients
- BHT FOR FRESHNESS.Ingredients
Ingredient text
TOASTED RICE CEREAL (RICE, SUGAR, SALT, MALT FLAVOR, NIACINAMIDE, REDUCED IRON, VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM AND/OR PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), CORN SYRUP, FRUCTOSE, COCOA PROCESSED WITH ALKALI. CONTAINS 2% OR LESS OF COCOA, NONFAT MILK, WHEY, CORN SYRUP SOLIDS, LACTOSE, VEGETABLE GLYCERIN, DEXTROSE, GELATIN, NATURAL AND ARTIFICIAL FLAVORS, SALT, SOY LECITHIN, DATEM, ACETYLATED MONOGLYCERIDES, BHT FOR FRESHNESS.
If you keep eating it
Source · Maker · Label
Maker and label · The Kellogg Company · USDA FoodData Central ·
More
46 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 464kcal
Carbs 62%Protein 3%Fat 35%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 464 kcal | 23% | – | – |
| Protein | 3.6 g | 6% | – | – |
| Fat | 17.9 g | 33% | – | – |
| Carbs | 71.4 g | 22% | – | – |
| Sugars | 42.9 g | 43% | – | – |
| Fiber | 3.6 g | 14% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 12.5 g | 83% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2175884