COOKIES & CREME HALF CAKE, COOKIES & CREME
Dierberg's Markets, Inc. Per 100 g · Label
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Sodium Caseinate ·
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 13 sugar cubes · 2.1 cheese slices · 1.3 bowls of rice
One serving (80 g) = 11 sugar cubes · 1.7 cheese slices · 1 bowl of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 5 additives
- SUGARIngredients
- SOYBEAN OILIngredients
- BLEACHED WHEAT FLOURIngredients
- EGGSIngredients
- NONFAT MILKIngredients
- WATERIngredients
- EGG WHITESIngredients
- INTERSTERIFIED SOY BEAN OILIngredients
- COCOAIngredients
- BUTTERIngredients
- CORN SYRUPIngredients
- FOOD STARCH MODIFIEDIngredients
- NANFAT DRY MILKIngredients
- ENRICHED FLOURIngredients
- SODIUM BICARBONATEIngredients
- DISTILLED MONOGLYCERIDESIngredients
- HYDROGENATED COTTONSEED OILIngredients
- MONO AND DIGLYCERIDESIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- PALM OILIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- SOY LECITHINIngredients
- PROPYLENE GLYCOL MONOESTERIngredients
- SUNFLOWER OILIngredients
- POLYGLYCEROL ESTER OF FATTY ACIDSIngredients
- GUAR GUMIngredients
- FOOD STARCHMODIFIEDIngredients
- SODIUM CASEINATEIngredients
- CORN FLOURIngredients
- CORN STARCHIngredients
- MONOCALCIUM PHOSPHATEIngredients
- UNSWEETENED CHOCOLATEIngredients
- XANTHAN GUMIngredients
- RED 40Ingredients
- BLUE 1Ingredients
- BLUE 2Ingredients
- RED 3Ingredients
- YELLOW 6Ingredients
- YELLOW 5.Ingredients
Ingredient text
SUGAR, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGGS, NONFAT MILK, WATER, EGG WHITES, INTERSTERIFIED SOY BEAN OIL, COCOA (PROCESSED WITH ALKALI), BUTTER(CREAM., WATER, SALT) (MILK), CORN SYRUP, FOOD STARCH MODIFIED, NANFAT DRY MILK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SODIUM BICARBONATE, DISTILLED MONOGLYCERIDES, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVORS, PALM OIL, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, PROPYLENE GLYCOL MONOESTER, SUNFLOWER OIL, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, FOOD STARCHMODIFIED, SODIUM CASEINATE (MILK), CORN FLOUR, CORN STARCH, MONOCALCIUM PHOSPHATE, UNSWEETENED CHOCOLATE, XANTHAN GUM, RED 40, BLUE 1, BLUE 2, RED 3, YELLOW 6, YELLOW 5.
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·
More
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 375kcal
Carbs 54%Protein 4%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2171750