50 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
50
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 1 additives
- FISH PROTEINIngredients
- WATERIngredients
- WHEAT STARCHIngredients
- SUGARIngredients
- EGG WHITESIngredients
- SORBITOLIngredients
- CRABMEATIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- TAPIOCA STARCHIngredients
- MIRINIngredients
- WHOLE EGGIngredients
- SOYBEAN OILIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- BROWN RICE SYRUPIngredients
- SOY LECITHINIngredients
- GLYCERINIngredients
- ARTIFICIAL FLAVORSIngredients
- CARMINE AND PAPRIKA FOR COLORIngredients
- CANOLA OILIngredients
- HYDROLYZED GELATIN.Ingredients
Ingredient text
FISH PROTEIN (CONTAINS ONE OR MORE OF THE FOLLOWING: POLLOCK AND/OR PACIFIC WHITING), WATER, WHEAT STARCH, SUGAR, EGG WHITES, SORBITOL, CRABMEAT (CHIONOECETES OPILIO AND/OR CHIONOECETES BAIRDII AND/OR CHIONOECETES JAPONICUS), CONTAINS 2% OR LESS OF: SALT, TAPIOCA STARCH, MIRIN (RICE WINE), WHOLE EGG, SOYBEAN OIL, TETRASODIUM PYROPHOSPHATE, SODIUM TRIPOLYPHOSPHATE, BROWN RICE SYRUP, SOY LECITHIN, GLYCERIN, ARTIFICIAL FLAVORS, CARMINE AND PAPRIKA FOR COLOR, CANOLA OIL, HYDROLYZED GELATIN.
If you keep eating it
Source · Maker · Label
Maker and label · Sugiyo U.S.A., Inc. · USDA FoodData Central ·
Serving 85g · Package – Medium energy density
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50 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 106kcal
Carbs 41%Protein 41%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2170586