32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · Locust Bean Gum · Sodium Stearoyl Lactylate
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 4 additives
- SUGAR. ENRICHED FLOUR BLEACHEDIngredients
- SOY BEAN OILIngredients
- WATERIngredients
- EGGSIngredients
- FOOD STARCH-MODIFIEDIngredients
- CONTAINS LESS THAN 2 % OF THE FOLLOWING: CORN STARCHIngredients
- WHEYIngredients
- SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- INVERT SUGARIngredients
- CORN SYRUPIngredients
- PECANSIngredients
- WHEAT FLOURIngredients
- BAKING SODAIngredients
- MONO- AND DIGLYCERIDESIngredients
- WHEAT GLUTENIngredients
- DEXTROSEIngredients
- SOY LECITHINIngredients
- PALM OILIngredients
- VEGETABLE SHORTENINGIngredients
- CINNAMONIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- CALCIUM CARBONATEIngredients
- SODIUM PROPIONATE PRESERVATIVEIngredients
- CALCIUM SULFATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- CELLULOSE GUMIngredients
- AGARAGARIngredients
- LOCUST BEAN GUMIngredients
- SODIUM HEXAMETAPHOSPHATEIngredients
- POTASSIUM SORBATE PRESERVATIVEIngredients
- ANNATTO EXTRACT COLORIngredients
- ENZYMESIngredients
- TURMERIC COLOR.Ingredients
Ingredient text
SUGAR. ENRICHED FLOUR BLEACHED (WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY BEAN OIL, WATER, EGGS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2 % OF THE FOLLOWING: CORN STARCH, WHEY, SALT, SODIUM ALUMINUM PHOSPHATE, INVERT SUGAR, CORN SYRUP, PECANS, WHEAT FLOUR, BAKING SODA, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DEXTROSE, SOY LECITHIN, PALM OIL, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE), CINNAMON, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, SODIUM PROPIONATE PRESERVATIVE, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, AGARAGAR, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE, POTASSIUM SORBATE PRESERVATIVE, ANNATTO EXTRACT COLOR, ENZYMES, TURMERIC COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 419kcal
Carbs 57%Protein 2%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2169348