47 points among 3,567 in Pizza
Heavily processed.
- −11Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesFerrous Gluconate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
Good
- Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 1 additives
- CRUSTIngredients
- SAUCE [TOMATO PUREEIngredients
- WATERIngredients
- TOMATO PASTEIngredients
- SEASONING [SALTIngredients
- SPICESIngredients
- SUGARIngredients
- GARLIC POWDER]Ingredients
- EXTRA VIRGIN OLIVE OILIngredients
- LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- PROVOLONE CHEESEIngredients
- COOKED ITALIAN SAUSAGEIngredients
- FIRE ROASTED FAJITA BLENDIngredients
- UNCURED PEPPERONI NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY JUICE POWDERIngredients
- BLACK OLIVESIngredients
- PARSLEY.Ingredients
Ingredient text
CRUST (WHEAT FLOUR, WATER, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], OLIVE OIL, SUGAR, YEAST, SALT, NON-FAT DRY MILK, CORNMEAL, GRANULATED GARLIC), SAUCE [TOMATO PUREE, WATER, TOMATO PASTE, SEASONING [SALT, SPICES, SUGAR, GARLIC POWDER], EXTRA VIRGIN OLIVE OIL), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, NATURAL FLAVORINGS, PAPRIKA), FIRE ROASTED FAJITA BLEND (RED BELL PEPPER, GREEN BELL PEPPER, RED ONION), UNCURED PEPPERONI NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY JUICE POWDER (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, SPICE, SEASONING [CANE SUGAR, CELERY JUICE POWDER], SEASONING [EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES], LACTIC ACID STARTER CULTURE), BLACK OLIVES (BLACK OLIVES, SALT, FERROUS GLUCONATE), PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Bernatello's Pizza, Inc. · USDA FoodData Central ·
More
47 points among 3,567 in Pizza
Where the calories come from 248kcal
Carbs 29%Protein 20%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2167840