Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

VODKA PASTA SAUCE, VODKA

Giant Eagle, Inc. Per 100 g · Label

72 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • ITALIAN PLUM TOMATOESIngredients
  • HEAVY CREAMIngredients
  • CONCENTRATED CRUSHED TOMATOESIngredients
  • ONIONSIngredients
  • OLIVE OILIngredients
  • CONTAINS 2% OR LESS OF: PECORINO ROMANO CHEESEIngredients
  • VODKAIngredients
  • CANE SUGARIngredients
  • GARLICIngredients
  • SEA SALTIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • SPICESIngredients
  • CRUSHED RED PEPPER.Ingredients
Ingredient text

ITALIAN PLUM TOMATOES (WHOLE PEELED TOMATOES, TOMATO JUICE, BASIL, SALT, CITRIC ACID), HEAVY CREAM, CONCENTRATED CRUSHED TOMATOES, ONIONS, OLIVE OIL, CONTAINS 2% OR LESS OF: PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), VODKA, CANE SUGAR, GARLIC, SEA SALT, BASIL, PARSLEY, SPICES, CRUSHED RED PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·

Serving 125g · Package – Low energy density
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72 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 88kcal

Carbs 34%Protein 9%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein1.6 g3%
Fat4.8 g9%
Carbs6.4 g2%
Sugars4.8 g5%
Fiber1.6 g6%
Calcium32 mg5%
Iron0.9 mg7%
Potassium168 mg5%
Sodium408 mg20%
Cholesterol8 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2166678
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