KRUNCH FLAVORED VANILLA FROZEN DESSERT WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE BARS, KRUNCH
Blue Bell Creameries, Inc. Per 100 g · Label
39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Polysorbate 80
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 90mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- SKIM MILKIngredients
- COCONUT OILIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CRISPED RICEIngredients
- SOYBEAN OILIngredients
- WHEYIngredients
- CHOCOLATE LIQUORIngredients
- COCOAIngredients
- PALM KERNEL OILIngredients
- SOY MONO- AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- VEGETABLE GUMSIngredients
- WHOLE MILK POWDERIngredients
- SOY LECITHINIngredients
- POLYGLYCEROL POLYRICINOLEATEIngredients
- ARTIFICIAL FLAVORIngredients
- SODIUM CITRATEIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 80Ingredients
- ANNATTO COLOR.Ingredients
Ingredient text
SKIM MILK, COCONUT OIL, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CRISPED RICE (RICE FLOUR, BARLEY MALT EXTRACT, SUGAR, SEA SALT), SOYBEAN OIL, WHEY, CHOCOLATE LIQUOR, COCOA, PALM KERNEL OIL, SOY MONO- AND DIGLYCERIDES, CELLULOSE GUM, VEGETABLE GUMS (GUAR, CARRAGEENAN, CAROB BEAN), WHOLE MILK POWDER, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE, ARTIFICIAL FLAVOR, SODIUM CITRATE, XANTHAN GUM, POLYSORBATE 80, ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Blue Bell Creameries, Inc. · USDA FoodData Central ·
Serving 117g · Package – High energy density
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39 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 316kcal
Carbs 36%Protein 2%Fat 62%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2166580