Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BERRY FRESHLY SQUEEZED PREMIUM SHERBET, BERRY FRESHLY SQUEEZED

Super Store Industries Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −8Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

One serving (86 g) = 7.3 sugar cubes

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
  2. Sodium 23mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
  • MILKIngredients
  • SUGARIngredients
  • WATERIngredients
  • CORN SYRUP BLACKBERRY PUREEIngredients
  • LEMONADE PIE BASEIngredients
  • MONO DIGLYCERIDES [PLANT DERIVED]Ingredients
  • GUAR GUMIngredients
  • CELLULOSE GUMIngredients
  • CARRAGEENANIngredients
  • DEXTROSEIngredients
  • NONFAT MILKIngredients
  • CITRIC ACID.Ingredients
Ingredient text

MILK, SUGAR, WATER, CORN SYRUP BLACKBERRY PUREE (CORN SYRUP, BLACKBERRY PUREE, SUGAR, BLACKBERRY JUICE CONCENTRATE, FRUIT AND VEGETABLE JUICE [COLOR], CITRIC ACID, NATURAL FLAVOR), LEMONADE PIE BASE (CORN SYRUP, WATER, CITRIC ACID, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE], ANATTO AND TURMERIC [COLOR] , XANTHAN GUM), MONO DIGLYCERIDES [PLANT DERIVED], GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, NONFAT MILK, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Super Store Industries · USDA FoodData Central ·

Serving 86g · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 151kcal

Carbs 90%Protein 3%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy151 kcal8%
Protein1.2 g2%
Fat1.2 g2%
Carbs33.7 g10%
Sugars25.6 g26%
Fiber0 g0%
Calcium47 mg7%
Iron0 mg0%
Sodium23 mg1%
Cholesterol6 mg2%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2165862
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