51 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Sugars·Saturated fat·Trans fat·Sodium.
51
- −27Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
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Nutrients 12 items · 1 additives
- PURE CANE SUGARIngredients
- BUTTERIngredients
- GLUTEN FREE FLOURIngredients
- POWDERED SUGARIngredients
- CREAM CHEESEIngredients
- EGG WHITEIngredients
- BUTTERMILKIngredients
- WHOLE MILKIngredients
- EGGIngredients
- VANILLA EXTRACTIngredients
- BAKING POWDERIngredients
- SALTIngredients
Ingredient text
PURE CANE SUGAR, BUTTER, GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), POWDERED SUGAR, CREAM CHEESE, EGG WHITE, BUTTERMILK, WHOLE MILK, EGG, VANILLA EXTRACT, BAKING POWDER, SALT
If you keep eating it
Source · Maker · Label
Maker and label · Emily Kate's Bakery, LLC · USDA FoodData Central ·
Serving 182g · Package – High energy density
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51 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2165634